stir-fry (simple)

by George
(Tucson, Arizona)

stir-fry

stir-fry

1 6.4 ounce packet albacore tuna

4 to 5 cups size package frozen stir-fry veggies

enough oil to well cover the bottom of the wok pan

1 to 2 Tablespoons soy sauce

1 to 2 Tablespoons lemon juice

Cook frozen stir-fry veggies in oil until cooked thoroughly. Add the tuna and stir. Add soy sauce and lemon juice and mix in. Cook additional 3 minutes for the tuna to get hot.

Makes two large servings

phase 3/4 Atkins

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Mar 17, 2013
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Stir Fry
by: Cheryl

Wow! Easy peasy, that's for sure! I'll be giving that a try this week.

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